I think you know where I’ve been

I've had some inquiries.  People have said to me, "For a week you wouldn't quit writing, but now you've gone silent.  What gives?"  I think you know.

I've been standing at my kitchen counter dipping fresh, hot, crunchy-crusted, steamy-centered foccacia in flavor-infused extra virgin olive oil, and filling my mouth alternately with that and thick slices of garden beefsteak tomatoes and letting the juice drip down my face.

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9 thoughts on “I think you know where I’ve been

  1. Ohhhh, its just not fair! I have to look at my green leafy stick with these little green balls and say WHEN, WHEN….

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